Sunday, February 7, 2010

OLD OLD OLD Daring Bakers Challenge Chocolate Crepe Cake

I made this at school as an inspirational cake.... We have a week on a station, I was on Cake decorating station. I put crushed hazelnuts in the hazelnut cream thought it was a lovely addition to balance out the softness of the dessert. I put 32 layers of crepe. I named it 32 as I also used it for a plated dessert. It was a hit at the school, my teacher and classmates all asked for the recipe. It was a very good dessert. I will post pictures later as my camera cable and I are on a long distance relationship haha. Its at my dads place.. and I am about 4 hours drive away:p

1 comment:

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